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Chimineas – An Authentic Mexican Fire Pit Chimineas, which were originally used as an oven for baking, represent Mexico's rich tradition of culture. The simple design, blending practicality with aesthetic simplicity is timeless. Chimineas of clay can be fired in kilns which remove organic materials from the clay and seals the pores to avoid cracking. They can be utilized outdoors all year however, they should not be exposed to the elements for too long. Origins Imagine a warm summer evening with your friends and family, enjoying delicious food in a beautiful outdoor space, warm by the gentle heat from your clay or Mexican chiminea. This scene is reminiscent of the Mexican origins for this type of outdoor fireplace. These traditional terra-cotta stoves were designed to function as radiant heaters as well as ovens, aiding tribesmen during the dark winter nights of their home. Their distinctive design was derived from their utilitarian values, emphasising practicality and the importance of communal living. Originally, top rated chiminea Fireplaces And Stoves were created from natural terracotta clay that was dried in kilns before being then wood-fired. Clay chimineas have a more rustic look and were not coated to protect the surface. Modern manufacturers make chimineas out of metals, such as aluminum, cast iron and brass. These are more robust and resistant to weathering which is one of the main limitations in the clay design. The distinctive design of the chiminea was inspired by the idea of a pot-bellied base that rises to form an extended chimney. This design is a great way to contain fire while also directing smoke upwards, which minimizes the possibility of air inhalation and enhances heat retention. Chimineas were utilized for cooking as well as heating and lighting for the indigenous people of Mexico. We still appreciate their beauty and the warmth they provide in the chilly autumn evenings or even under the warm winter sun. Whether your chiminea is an authentic Mexican piece or a modernized version, Gardeco has a choice of styles that will suit your garden and décor. We offer a variety of sizes, from small to extra-large. We also have clay chimineas with decor which can be moulded or engraved into the body of the item. Our range of terracotta Chimineas as well as Mexican chimineas is handmade by artisans right in the middle of Mexico. The colours and shapes can vary slightly due to the nature of the manufacturing process. It is possible to repaint your chiminea with an emulsion paint which is water-based if it begins to turn discoloured. It is important to read the manufacturer's instructions and care guidelines prior to using your new chiminea for the first time. Design Chimineas not only add warmth and character to any space they also are functional. They are available in various designs and materials. They can be paired with any furniture for your patio. They can be focal points or blend seamlessly into the landscape. The traditional chimenea, made of clay, was created with both practical and cultural significance in mind. Its chimney-like neck was tall and directed smoke away from users and its rounded body radiates heat. It was also used as a gathering place for storytelling and socializing, giving it an important part in Mexican and Central American culture. Traditional chimineas are crafted by local artisans using moist clay that is gathered directly from the earth. This raw material was then formed into its final shape before being kiln-dried. Clay chimeneas are very labor-intensive to make particularly the larger ones. The chiminea's neck and bowl are made by smoothing together long snakes of rolled clay. The rim of the clay was often decorated with patterns and carvings. A modern chiminea is typically constructed from metal, such as cast iron or aluminum. The introduction of chimineas made of metal was a significant evolutionary step because they are able to endure high temperatures and extreme moisture without cracking. This modification allowed chimineas be used in a vast range of climates. While there are a few companies that produce clay and terracotta chimineas the majority of chimineas today are constructed from metal. Metal chimineas are stronger and easier to clean. These features have made metal chimineas more popular than clay counterparts. No matter what type of chiminea that you select it's important to put it in the correct location. It should be placed in a level location and away from any flammable objects, such as trees, grass, or other buildings. The chiminea should be placed on a concrete patio, brick patio or stone terrace, and not on a deck made of wood. It's also a good idea to put 50mm of sand or Gardeco lava stones under the chiminea to protect it from direct heat and keep the hot part of the fire away from the clay. Materials Traditional clay and terracotta chimineas, which are still made by small-scale factories today, are fired to temperatures of up to 1000c. After they have cooled and dried, the chimineas are able to be put together. Some are glazed, while others remain unglazed. Chimineas can give the Mexican feeling in the garden. Chimineas are usually hand painted with various colours and designs to suit a wide range of styles. The paint finish does discolour as time passes and with the heat of the fire, so it is recommended to paint again using a water-based emulsion. The original purpose was to provide heating and cooking facilities for Mexicans living in towns, chimineas over time have become a symbol of culture, adjusting their functionality to accommodate a variety of needs. These distinctive structures were not only used by the indigenous people of Mexico as bread ovens as well as played an important function in repelling insects and encouraging social gatherings. The unique design of the chiminea, with its wide base and narrow chimney spout permits maximum air to be drawn into the chiminea's bottom, which reduces smoke inhalation. It also helps retain the heat inside the chiminea, which makes it ideal to cook over. Today, chimineas can be found in various materials, including cast iron, terracotta clay and even aluminum. Terracotta chimineas are by far the most common choice, offering the traditional Mexican appearance. They are prone cracking when under pressure and should be placed on a flat surface that is fire-safe. Cast iron and aluminum chimineas have less danger of being damaged and are still elegant and robust. To make sure the chiminea will last as long as you can, keep it in an area that is well ventilated and protected from wind and rain. It should be positioned away from any walls or structures that might catch alight, as well as any roofs on patios or eaves that might be damaged by the sudden shift in temperature when the chiminea's flame is removed. To avoid the chiminea burning excessively it is recommended that only seasoned, kiln-dried logs are burned. It is crucial to clean the chiminea regularly by using a wirebrush as this will prevent deposits that could be burned and turn black. The chiminea can be shielded from wind to decrease the amount smoke that it produces. Maintenance Like all fire equipment, proper maintenance is essential to ensuring the longevity of your Chiminea. This will extend its lifespan and ensure that it works safely. Chimineas are quite fragile and should always be kept in a protected area in an area that is well maintained. Even though a clay chiminea appears sturdy however, it could still crack and break from a variety of sources. It is important to check your chiminea's condition for signs of wear, and to follow the manufacturer's instructions on how often you should fire it. To keep your Mexican chimney looking beautiful you must clean it thoroughly using mild detergent. This will get rid of any dirt and grime that could cause discoloration or rust. A wire brush is used to scrub away dust and rust particles. it is recommended you use gloves and goggles to protect yourself. After scrubbing the chiminea, rinse it and let it dry completely. This will prevent any moisture from causing corrosion, and can significantly extend the lifespan of your chiminea. After your chiminea has been cleaned and dried, it can be lightly sanded with fine grit sandpaper. This will smooth out the surface and remove any rough spots that could trap embers should you decide to start an open flame. Sanding can also make the surface appear more appealing and even. Finally, the sanding can be followed by several coats of stove or grill paint that will enhance the appearance of your chiminea and guard it from corrosion. It is also recommended to keep your chiminea away from direct sunlight and wind, as this can cause the paint to peel and fade. If this happens, you can touch up the affected areas using water-based emulsion paints or masonry sprays and it is generally easy to do. It is also crucial to only add a small amount of wood at a time and build small fires to your chiminea to “break it into” and to avoid overheating.